Chicken broth with mushrooms, fried onions and scallions
2. Miso Soup - $1.99 (cup)
3. Seafood Soup - $5.99 (bowl)
Salad
4.House Salad -$2.99
5.Avocado Salad - $4.99
6.Seaweed Salad - $5.99
7.Seafood Salad - $7.99
8.Seared Pepper Tuna Salad - $8.99
9.Kani Salad
Crabmeat, cucumber and masago, served with spice sauce - $5.50
APPETIZERS
1.Harumaki Roll
Japanese-style spring roll in a thin batter, lightly-fried - $3.99
2.Edamame
Steamed fresh green soybeans, lightly salted - $4.50
3.Rock Shrimp - Our Signature Appetizer!!
Lightly battered rock shrimp, lightly-fried, served in a creamy, spicy sauce - $7.50 4 4. Japanese Chicken Wings - New Item!! (Sun. - Thurs. only) Whole chicken wings covered with a mild, dry-rub Japanese seasoning. Served with white rice. Small (4 whole wings - $5.99) --- Large (8 whole wings) - $10.99 (What is a whole wing? Click on the "Learn" icon to find out)
5.Coconut Shrimp
Prawns with coconut butter, lightly-fried - $6.50
6.Shrimp Tempura
Shrimp and vegetables dipped in tempura batter and lightly-fried
- $6.50
7.Shrimp Shumai
Japanese shrimp dumplings (8) - $4.50
8.Soft Shell Crab
Lightly-fried soft shell crabs with tempura batter - $7.50
9.Beef Negimaki
Scallions wrapped in thinly sliced beef with teriyaki sauce - $6.50
10.Yaki Tori
Skewed chicken and vegetables grilled with teriyaki sauce - $5.50
11. Calamari
Lightly-fried squid with tempura batter - $5.50
12.Pan Fried Scallops
Scallops pan fried with tempura batter - $7.50
13.Gyoza
Pan-fried Japanese dumpling - $4.50
SUSHI APPETIZERS
14.Tako Su – Steamed octopus, served with vinegar sauce - $6.50
15.Tuna Tataki -Pan-seared fresh tuna, thinly sliced, served with
ponzu sauce - $7.50
16.Sushi Sample (4 pieces) - $6.99
17.Sashimi Sample (7 pieces) - $8.99
FRIED RICE
(Fried rice is cooked with white onions, green onions, carrots, egg and soy sauce)
1.Chicken Fried Rice – (Small) - $4.50
(Large) - $8.50
2.Shrimp Fried Rice - (Small) - $5.50
(Large) - $9.50
HIBACHI DINNERS
All hibachi dinners, hibachi combo’s and emperor dinners are
served with house soup, house salad, 2 piece shrimp appetizer,
fresh vegetables, and rice or noodles (split plate charge-$4)
H1.Hibachi Vegetable - $11.99 (2 piece shrimp appetizer not included)
MEAT
H2.Hibachi Chicken - $13.99
H3.HibachiN.Y. Steak - $16.99
H4.Hibachi Filet Mignon (9 oz.) - $24.99
FISH
H5.Hibachi Shrimp - $16.99
H6.Hibachi White Fish - $17.99
H7.Hibachi Salmon - $16.99
H8.Hibachi Scallops - $17.99
H9.Hibachi Calamari - $16.99
H10. Hibachi Lobster (2 tails) - $28.99
HIBACHI COMBO’S
H11.Chicken & __________-$19.99
Pick Any 1: N.Y. Steak, Shrimp, Salmon, Scallops, White Fish
or Calamari
H12.Two Choice Combo - $21.99
Pick Any 2 – N.Y. Steak, Shrimp, Salmon, Scallops, White Fish
T4.Chicken Katsu - Japanese bread crumbs (Panko) crusted fried
chicken breasts with a sweet Japanese dipping sauce - $12.99
FISH
T5. Shrimp Tempura Dinner - $13.99
T6.Shrimp Teriyaki - $16.99
T7. Calamari Teriyaki - $16.99
T8.Scallop Teriyaki -$17.99
T9. Salmon Teriyaki - $16.99
T10. White Fish Teriyaki - $17.99
T11. Haddock Tempura Dinner - Icelandic haddock fillets hand- breaded with Japanese bread crumbs (Panko) and fried to a golden brown - $10.99 (New Item)